Sourdough Sandwich Bread

Sourdough bread is made with a naturally leavened dough that does not use commercial yeast to rise. Instead, it uses a starter, which is a mixture of flour and water that has been fermented with wild yeast and good bacteria. This gives the bread its characteristic tangy flavor and slightly chewy texture.

Please note: this bread will come whole to extend the freshness.  Simply use a bread knife to make slices as you need them.